Health And
Safety
Bushman’s Valley Venison is committed to three criteria points to ensure that our customers have complete confidence in our products. We have policies and procedures in place based on these specific criteria:
Food Safety Management / Facility Hygiene SANS 10049
Food Safety based on HACCP – SANS 10330
Quality Control – Consumer Protection Act 68
We adhere to government regulations and train our staff in accordance.
Visit Today
Store Hours
M-F: 9:00 - 17:00
Sat: 8:00 - 13:00
Sun: Closed
Open on Public Holidays